Bearberry Tea

Bearberry Tea
(Arctostaphylos uva-ursi L.)

Discover Bearberry Tea, a natural infusion prepared from the leaves of the plant Arctostaphylos uva-ursi, traditionally appreciated in herbal tea preparations.
This plant has long been valued in herbal traditions and continues to be enjoyed by those who like to include natural plant-based beverages in their daily routine.

The infusion has a distinctive herbal flavour and can be enjoyed hot or warm.
Infusion Characteristics
Infusion prepared from bearberry leaves
Distinctive and intense herbal flavour
Plant traditionally used in herbal infusions
Ideal for moments of pause and wellbeing

Preparation
Add 2 tablespoons of bearberry leaves to 1 litre of previously boiled water.
Cover the container and allow it to infuse for 5 to 10 minutes, depending on the desired intensity.
Strain before drinking.
It can be enjoyed hot or warm, according to preference.

Suggested Consumption
It can be enjoyed 1 to 2 times per day as part of a balanced routine of herbal infusions.
Storage
Store in a cool and dry place, protected from light and humidity.
Notes and Warnings

Not recommended for pregnant or breastfeeding women without professional advice.
People with sensitivity to any of the plant components should avoid consumption.

Note
The image presented was taken in our company. The cut style and dimensions of the plant may vary depending on the supply or season, while always maintaining the quality of the product.

🌿 Prepared with love in Portugal